Premium Basmati Rice
A premium, long-grain variety known for its unique aroma, delicate flavour, and fluffy texture — grown in the fertile Indo-Gangetic plains and prized for elongating beautifully when cooked.
Basmati is a staple of biryani, pulao, and curries the world over. Grown across the Indo-Gangetic plains of Punjab, Haryana, and Uttar Pradesh, it is celebrated for the way each grain elongates when cooked, staying separate, fluffy, and fragrant.
Crown Troca supplies certified-organic basmati with no preservatives or chemicals — sourced directly, graded rigorously, and packed to preserve aroma across long export journeys.
From the extra-long 1121 to parboiled Golden Sella, our collection spans the full spectrum of grain lengths — roughly 5.5 mm to 8.7 mm — and cooking characteristics, so buyers can match variety to market and cuisine.
At a glance
Every consignment is graded, lab-checked where applicable, and packed to export standards for maximum freshness and compliance.
Trade & Export Terms
- Certified organic — no preservatives or chemicals
- Exported worldwide (except Bangladesh & Pakistan)
- Bulk orders, typically 2000 metric tons and above
- Payment via Letter of Credit (LC)
- Fully insured shipping
- Origin
- Indo-Gangetic Plains — Punjab · Haryana · UP
- Type
- Long-grain aromatic basmati
- Varieties
- 1121, Pusa, Traditional, Mogra, Sugandha, Sharbati, Taraori, Golden Sella, 1509, 1401
- Grain Length
- ≈ 5.5 mm – 8.7 mm
- Farming
- Certified organic · no preservatives
- Minimum Order
- Bulk — typically 2000 metric tons+
- Payment
- Letter of Credit (LC)
- Shipping
- Insured · worldwide*
Product FAQ
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